[env-trinity] Sci.Amer.: Upstream Battle - What is Killing Off the Fraser River's Sockeye?
Sari Sommarstrom
sari at sisqtel.net
Wed May 11 18:01:09 PDT 2011
<http://www.scientificamerican.com//>
Scientific American
<http://www.scientificamerican.com//>
Permanent Address:
<http://www.scientificamerican.com/article.cfm?id=what-is-killing-off-fraser-river-sockeye-salmon>http://www.scientificamerican.com/article.cfm?id=what-is-killing-off-fraser-river-sockeye-salmon
Upstream Battle: What Is Killing Off the Fraser
River's Sockeye Salmon? [Slide Show]
A recent study suggests a mystery pathogen acting
in concert with human-induced stressors may be the culprits
By
<http://www.scientificamerican.com/author.cfm?id=1226>Anne
Casselman | Thursday, May 5, 2011 | 4
sockeye-salmon
SPAWNING HOME: Adult sockeye return to their
birthplace, Scotch Creek, to spawn before dying.
Scotch Creek is located in South Central British
Columbia and feeds into the Fraser River, home to
one of the world's largest wild sockeye salmon runs. Image: © Matt Casselman
Advertisement
Gridlocked bridges over the Fraser River are just
a part of life for commuting Vancouverites. But
the industrialized motif of North America's
longest dam-free river belies a rare natural
treasure: a sockeye
<http://www.scientificamerican.com/article.cfm?id=salmon-collapse-bad-news-for-bears>salmon
run with a historical average of eight million
fish worth over $1 billion. Since the early 1990s
the numbers of Fraser sockeye have steadily
dwindled, reaching a particularly troublesome
nadir in 2009 when more than 11 million sockeye
were forecast to return and only 1.4 million
showed up. Since the mid-1990s, something began
killing large numbers of returning sockeye on the
Fraseranywhere from 40 to 95 percent of fish in
some yearsbefore they could spawn.
Now a study bolsters the hypothesis that a
mysterious pathogen working in concert with other
anthropogenic stressors may be the culprit.
Led by
<http://www.dfo-mpo.gc.ca/index-eng.htm>Fisheries
and Oceans Canada, a team of scientists tracked
returning Fraser River sockeye to see whether the
genetic activity of those that successfully
spawned differed from the activity of those that perished prematurely en route.
Sure enough, salmon with a certain pattern of
gene expression in their gill tissue were 13.5
times more likely to die than those that didn't
carry the "you've not got long to live"
signature, as co-author and University of British
Columbia (U.B.C.) fish physiologist Tony Farrell
puts it. Most intriguingly the mortality-related
genomic signature in the fish resembled that
triggered by a viral infection. "This was a
needle-in-haystack investigation, so we were more
than pleased that we identified a signature, and
then to narrow it down to what might be a viral
signature was surprising," says Farrell.
Months after the study came out mid-January in
Science the research continues to make waves on
Canada's west coast as journalists and
environmentalists speculate as to whether the
genomic signature identified in the study might
be evidence of an epidemic of salmon leukemia,
known to have plagued salmon fish farms along
British Columbia's coast.* Lead study author
Kristi Miller-Saunders, a molecular geneticist at
Fisheries and Oceans Canada in Nanaimo, has not
been given the green light to speak freely with
the press, however she did respond to questions
from Scientific American via e-mail.
"One of the most important findings of this study
was the fact that salmon were already compromised
before entering the river" on their journey home
to spawn, she wrote. The scientists are currently
studying juvenile salmon to see if the genomic
signature is already present before they go out
to the open ocean. Miller-Saunders also reports
"there is some indication that the signature may
be in Chinook and coho" salmon, too.
<http://www.sciam.com/slideshow.cfm?id=what-is-killing-off-fraser-river-sockeye-salmon>View
a slideshow of salmon species potentially affected by the virus
Unpublished studies have found the signature in
other cohorts of Fraser sockeye, suggesting that
the phenomenon spans different years. But the
mystery virus remains unidentified. Attempts by
Miller-Saunders's lab to culture the virus from
affected tissue and do molecular screenings of
known pathogens have come up empty. Currently she
is attempting to sequence the pathogen from the tissues of affected fish.
"The possibility of a disease affecting these
fish has been on the table long before this paper
came out and the usual suspect has been fish
farms," says John Reynolds, a salmon conservation
scientist at Simon Fraser University in Burnaby,
British Columbia. "My impression is that the hard
evidence isn't there yet to either implicate fish
farms or to let them off the hook."
Death by a thousand cuts
The study only correlates a genomic signature
with mortality, rather than proving any causal
relation, but it also hints at how genomic
markers can inform better management of the dwindling sockeye stocks.
"The question is: Is disease getting worse by
combinations with other either natural or
anthropogenic stressors?" says Jim Winton, a
microbiologist at the U.S. Geological Survey's
(USGS) Western Fisheries Research Center in Seattle.
He runs through a laundry list of factors that
could amplify virus-driven disease mortality:
<http://www.scientificamerican.com/article.cfm?id=warming-waters-exacerbate-dwindling-new-england-fisheries>fisheries
shifting food chains,
<http://www.scientificamerican.com/article.cfm?id=hunting-for-climate-change>global
warming, marine pollutanttriggered toxic algae
blooms, marine pollution in the form of chemical
contaminants, and
<http://www.scientificamerican.com/article.cfm?id=pesticides-may-block-male-hormones>endocrine
disruptors altering the hostpathogen balance.
In Chinook salmon in Alaska's Yukon River, for
example, the prevalence and mortality from the
parasite Ichthyophonus has recently risen in
concert with climate change, which has increased
river temperatures by an alarming 5 degrees
Celsius. "At these higher temperatures, this
disease goes much faster," Winton explains.
The rise in mortality of Pacific herring in Puget
Sound tells a similar story. There, Winton's lab
has identified "three candidate diseases that we
believe are now much worse than they used to be
.
So there are cases in wild populations where we
believe changes, and many of them man-induced,
are altering the impact of natural mortality from disease."
The Fraser River itself has undergone
considerable warming. Seven of the past 10
summers have broken records as the warmest. River
temperatures are nearly two degrees C warmer than
50 years ago, a problem for these cold-blooded fish.
In the twilight of their brief lives adult
Pacific salmon migrate back to their river of
birth to spawn, perpetuating a four-year life
cycle that boomerangs thousands of kilometers
into the ocean. "These are very old fish, imagine
these are like your grandmothers and
grandfathers," says Scott Hinch, a salmon
ecologist at the U.B.C. who co-authored the
Science paper. By the time Pacific salmon close
in on their spawning grounds, they are senescent
and naturally immunosuppressed. "So any small
disease, parasite, illness that is naturally
occurring that is there they will pick up, and
then it's often a race against time."
The salmon naturally expire after the Herculean
effort of swimming upstream and spawning, but too
many fish perishing prematurely before they've
had a chance to lay eggs and fertilize them spells trouble.
Aquatic pollution may further exacerbate things.
"We believe that some of the classes of
contaminants that are now in the environment,
such as these endocrine disruptors coming out of
sewage treatment plants, are having an impact on
the immune function in fish and altering disease
resistance," Winton says. Likewise, the Fraser
River sockeye are met with sewage outflows from
Vancouver at the river's mouth in the Strait of Georgia.
"Personally, I think changing the environmental
quality in the Strait of Georgia is a major part
of this explanation for the Fraser sockeye as
well," says Brian Riddell, CEO of the Pacific Salmon Foundation in Vancouver.
Dead fish swimming
To further muddy the already murky waters are the
"early migrating late runs". If it sounds
paradoxical, that's because everything about
these fish runs counter to reason. These are
sockeye that historically migrated late in the
spawning season but recently have begun to jump
earlier by several weeks. All one really needs to
know about this cohort is the term Hinch has
coined for them: "dead fish swimming". That and
the fact that the majority of fish sampled in
Miller-Saunders's study, the ones carrying the
mortality-related genetic signature, were part of
these early migrating late runs.
"Generally the earlier migrating fish are the
ones that are dying," Hinch says. "The grand
picture is that these fish are screwed basically when they come back."
Since 1996 a larger and larger percentage of the
late runs have begun to come back two to three
weeks (at most, a month) early. These days,
anywhere between 40 and 95 percent of the late
runs are migrating earlier when river
temperatures are much higher than what they would
historically encounter. Research by Hinch and his
colleagues found that the early migrating
late-run fish differ physiologically from their
normal-timed counterparts. They are more
reproductively mature, stressed, and their
physiology is precociously oriented toward the
freshwater environment. "So not only are they
forced to deal with [river] temperatures that are
potentially lethal, they're also what appears to
be compromised in some fashion," Hinch says.
The nearby
<http://www.scientificamerican.com/article.cfm?id=earth-talks-salmon>Columbia
River's sockeye, along with steelhead (also known
as rainbow trout), which face temperatures 2.5
degrees warmer than the historical average, have
shifted their migration times to avoid peak
summer temperatures. Not so with the Fraser's
early migrating late runs, which migrate right
when the river is warmest. "Clearly this is not
an adaptive strategy to climate change," Hinch
says. "The fact that it's not getting selected
against suggests that there's something annually
causing this to happen and a disease makes a sense."
Even though the Columbia River's fish seem to be
better at adapting their migration patterns than
the fish on the Fraser, that's not to say that
it's the model to follow. "The Columbia [River]
is a great cautionary tale as they consider what
to do about the salmon situation up there," says
the director of a new PBS documentary,
<http://www.pbs.org/wnet/nature/episodes/salmon-running-the-gauntlet/introduction/6546/>Salmon:
Running the Gauntlet, Jim Norton. The film
investigates collapsing Pacific salmon
populations all down the Pacific Northwest and
examines how biologists and engineers are trying
to better manage the region's threatened salmon runs.
"The Columbia's message to the Fraser is: In the
consideration about how to respond to changes you
don't yet understand, be very clear that once you
break the system, no amount of money, creativity
or engineering will ever get the pieces back together again," Norton says.
Can science save the salmon?
The large number of missing Fraser River sockeye
in 2009 prompted a Canadian federal judicial
inquiry into the matter, the Cohen Commission.
And just to underscore how little scientists
understood of the fish, the sockeye run in 2010
was a once-in-a-century bonanza, with 34 million
fish flooding the river. "From a historic low to
a historic high almostthat creates a lot of
uncertainty for management but it also raises
questions on why it's swinging so much," says
U.B.C.'s Farrell. The USGS's Winton points out
that the sockeye run of 2010 was an anomaly, in
the face of a steady and worrisome decline in Fraser sockeye over the years.
The Cohen Commission is currently underway and
study co-author Hinch was called to the stand as
a witness in mid-March. "Moving forward the real
issue is whatever this is, what do we do now and
how do you manage in the face of it," he says.
Miller-Saunders, for her part, will go on the
stand later this summer to speak about her
research, which has already been referenced in
the enquiry's proceedings. Up until then, it is
unlikely that she will be allowed to speak freely
to the media about her research. British Columbia
Supreme Court Justice Bruce Cohen, the
commissioner who is overseeing the investigation,
is in the unenviable position of hearing everyone
out and making recommendations to ensure the
future sustainability of the fishery by June 2012.
"We will have a full hearing session on diseases
and the impact, if any, of aquaculture. The
interplay between climate change warming and
pathogens, if any, will be part of that subject,"
says Brian Wallace, senior commission counsel.
The Canadian Department of Fisheries and Oceans
also has to juggle an immense number of
stakeholders and their needs when managing the
Fraser sockeye: coastal fisheries with different
gear types, the in-river First Nations harvest,
and one of the largest recreational fisheries in Canada.
"They were hoping that our research would tell
them what do you do and our research is telling
them this is tough," Hinch says. "So we're
probably never going to come up with the exact
cause but we may be well able to piece together a series of potential causes."
--Francie Diep wrote and produced the slide show that accompanies this
story.
*Clarification (5/5/11): This sentence was
modified after publication to change the tense of
the verb describing when leukemia has plagued
salmon fish farms along British Columbia's coast.
Scientific American is a trademark of Scientific
American, Inc., used with permission
© 2011 Scientific American, a Division of Nature
America, Inc. All Rights Reserved.
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